You know how you go to the Chinese restaurant and eat the most delicious beef stir fry and then you try to make it at home and it just isn’t the same?
Well, I came upon this recipe from Natasha’s Kitchen and had to try it after watching her make a Beef & Broccoli Stir Fry. (She also has helpful videos you can watch.)
It was delicious.
Now, I opted out on the sesame seeds since I realized I was out of them; that’s why you don’t see that garnish.
AND my husband likes his broccoli a little more cooked, hence the lack of bright green color. 🥦 🤗
So I hope you’ll try it! 🍜
Here’s the recipe on her site: