fudge

This is the fastest, easiest, fudge you will ever make! It’s also very adaptable if you want to change it up a bit.

AND… it only takes a few ingredients.

Ingredients:

3 (6 oz.) pkgs. semi sweet chocolate chips

1 (14 oz.) can sweetened condensed milk

Dash of salt

1/2 – 1 c. chopped nuts

1 1/2 tsp. vanilla extract


Directions:

In a microwave safe bowl, combine chips with the sweetened condensed milk. Microwave on 100% power approximately 2 mins., take it out and stir. (Continue to place mixture back in the micro, off and on, till it’s easier to stir.)

Spread evenly into a parchment lined pan. (Approx. an 8″ or 9″ square pan. NOTE: I’ve actually used a glass dish without the paper.) Chill until firm. Turn onto cutting board; peel off the paper and cut into squares.

Once you lay out your fudge for the delight of others, and you feel it’s beginning to get a little soft, just pop it right back into the fridge to firm it up again.

Easiest recipe EVER!

My family raves about it!

*Note: Any type of nut can be used as well as marshmallows, dried fruit, etc..

You could even use cookie cutters for different holiday shapes and have the kids decorate them like they would cookies. (ie gingerbread man, Santa, bunny, chick or heart.)

Then, package them up in a tin or decorative box, and you have a great homemade gift!

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